Produced from a 45-acre property planted to Cabernet Sauvignon and Petit Verdot atop Napa Valley’s Atlas Peak, the 2013 vintage of Heidi Barrett’s Au Sommet is one not to be missed. Robert Parker of the Wine Advocate notes the "earthy almost charcoal ember-like notes with plenty of blackberry and cassis fruit." The blend is dense and rich, while displaying noticeable hints of concentrated dark fruit flavors. Hand-signed by renowned winemaker Heidi Barrett, this bottle is the perfect unique addition to any collection.