Casablanca. Marrakesh. Sahara. The names alone evoke lush scenes and one of the most diverse cuisines in the world. To learn more about the rich culinary traditions, Chef Mourad Lahlou will share with your party his contemporary take on traditional Moroccan home cooking. Located in San Francisco at his celebrated restaurant Aziza, you won't have to go far for this hands-on lesson. Then, you and your guests will enjoy an unforgettable meal. As a departing gift, Chef Lahlou will present to you a basket of Moroccan delicacies and his cookbook for future dinner parties inspired by your time together.